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Bernd Mantzsch

Bernd Mantzsch

Chef de Partie

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  • Timeline

  • About me

    Food & Beverage Manager bei Calabash Luxury Boutique Hotel

  • Education

    • Jeunes Restaurateur Eliteklasse GBZ Koblenz

      2007 - 2010

    • Restaurant Caroussel, Bülow Palais Dresden

      2007 - 2010

      • Working experience in every kitchen station of the Michelin starred restaurant• French and modern cuisine• Bread and pastry production

    • Duale Hochschule Baden-Württemberg

      2015 - 2018
      Bachelor of Arts - BA Hospitality Administration/Management

  • Experience

    • Gasthaus Zum Raben, Horben

      Aug 2010 - Aug 2011
      Chef de Partie

      cold kitchen, entremetier, patisserie

    • Schwarzer Adler Oberbergen

      Oct 2011 - Dec 2011
      Chef de Partie

      cold kitchen

    • ICEX Young Chefs Training Program

      Jan 2012 - Sept 2012
      Commis de Cuisine

      Scolarship for young foreign Chefs to get to know Spanish culture, food, products and gastronomy including stages at two michelin-starred restaurants

    • Ramon Freixa Madrid

      Oct 2012 - Jun 2014
      Chef de Partie/ Chef de Patisserie

      Chef Patissier, daily work in a la carte restaurant, creating new dishes, orderings, supervising stagiers

    • Gourmetrestaurant Lerbach

      Jul 2014 - Jan 2015
      Demi-Chef de Partie

    • UniQuisine

      Feb 2015 - Feb 2015
      Chef de Partie

      Fine Dining-Pop-Up-Restaurant in Gstaad

    • Cabier Ocean Lodge

      Apr 2015 - Aug 2015
      Assistant to the Manager

      Day-to-day operational business including cooking, serving, customer service and reservationsTour guide for Spice Island Petting Zoo

    • Brenners Park-Hotel & Spa

      Sept 2015 - Sept 2018
      Student

    • Calabash Luxury Boutique Hotel

      Oct 2018 - now
      Food & Beverage Manager

  • Licenses & Certifications

    • Financial Accounting: Foundations

      University of Illinois at Urbana-Champaign| Coursera
      Aug 2020
      View certificate certificate

    • Financial Accounting: Advanced Topics

      University of Illinois at Urbana-Champaign| Coursera
      Sept 2020
      View certificate certificate

    • Corporate Finance I: Measuring and Promoting Value Creation (Honors)

      University of Illinois at Urbana-Champaign| Coursera
      Oct 2020
      View certificate certificate