Sandy Chamoun

Experience

• 

  Abdul Rahman Hallab & sons

  May 2016 - Jun 2016

  Food service management

  • Executed responsibilities in three departments of the foodservice: warehouse, central kitchen, and quality department.• Handled daily inspection functions in the warehouse: ensured the application of safety measures for food storage, equipment, stock movements (FEFO / LIFO), and executed inventory.• Enhanced food safety in the central kitchen by achieving a renovation plan of the equipment installation. • Instructed the staff in all the departments on hand hygiene through an awareness session. Show less

• 

  Albert Haykel Hospital

  Sept 2017 - Feb 2018

  Nutrition and Dietetic Internship

  • Promoted health and well-being by assessing the nutritional needs of patients in six units of care.• Improved the health of patients with dietary-related disorders through education on practical ways to adopt healthier eating habits.• Inspected daily the application of quality control from reception till the delivery of the meal to the patient. • Organized diabetes awareness day with a team and taught patients about food and nutrition issues.

• 

  Open to opportunities - seeking new position

  Nov 2019 - now

  Food innovator dietitian