
Scott Turner
Owner/President

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About me
Distribution/Warehouse Layout & Design, Operations Best Practices, Food Safety, Temperature & Asset Monitoring & Operations Training
Education

University of Minnesota
-Bachelor's degree BusinessActivities and Societies: Sigma Nu Fraternity

University of Minnesota
1983 - 1988Bachelor of Arts - BA BUSINESS, MANAGEMENT, MARKETING, AND RELATED SUPPORT SERVICESActivities and Societies: Sigma Nu Fraternity

University of Colorado at Boulder
1991 - 1992Master of Business Administration - MBA Organizational Leadership
Experience

Phanage Homes, Inc.
Jan 2002 - Jan 2011Owner/President• Lead all aspects of the day-to-day operations including project management, marketing, accounting, profit and loss (P&L), legal, sales, customer and vendor relations, government regulations and contractor management. • Create and manage the comprehensive project schedule from design and permitting through the Certification of Occupancy.• Partner with the Architect and Engineer on plans and coding-related issues while facilitating issues with the Building Departments and customer requirements. • Manage all aspects of the sub-contractor bidding and project contracts process.• Continually analyze market research to remain updated on improvements in materials, legal issues, market trends and financial markets. • Work with the customers to ensure that design elements are compatible with construction parameters and with lending institutions on financial origination, budgeting, monthly reports and invoicing. - Recognized by clients for the use of “hands-on” practices, creating and delivering high quality projects completed both on-time and within budget. - Complimented by County Inspectors as being on the best General Contractors regarding project organization, safety and readiness. Show less

Turner Consulting, Inc
Jun 2008 - Dec 2019President•Provide comprehensive consulting services regarding warehousing and distribution operational best practices including warehousing design, logistics, technology, training, wholesale distribution & transportation practices. •Work to increase operations efficiency, profitability and regulatory compliance (FSMA, Traceability and Food Safety) within the client’s organization. •Continually evaluate the existing procedures, software, hardware, warehouse layout, routing, fleet, equipment, management and personnel to identify areas of opportunity, providing recommendations on warehouse and fleet improvements.•Partner with Senior Management to introduce changes into the organization’s multiple functions/departments.•Design new warehouse layouts, redesigning existing layouts as needed using CAD.•Team with architects and engineers on requirements and restrictions as needed.•Assist Management with construction of additions and/or new buildings including work with General Contractor on schedule, construction issues and QA.•Support clients in the development and revision of objectives, strategy and tasks across all department while developing reports and presenting recommendations and plans to management, executives and owners.•Implement new logistical procedures, warehouse layouts, product movements, equipment improvements and technology (ERP/WMS) into the day-to-day aspects of the operation. Deliver training on new processes and technology systems (ERP, WMS) for both management and warehouse personnel to drive increases in performance and acceptance.•Develop and maintain strong customer relationships with all consulting clients.•Work with software vendors on requirements and software feature improvements. •Remain up-to-date on the latest warehouse and fleet technology as needed to support the business. Show less

WareSys, Inc.
Oct 2010 - nowPresident/Founder•Created a successful business founded to provide solutions on environmental monitoring, testing and conditioning solutions, asset tracking and food safety compliance. •Work in collaboration with technology vendors to distribute and support environmental and asset tracking solutions within multiple industries•Work with software programmers on feature enhancements and software improvements.•Lead analytical projects to determine the optimal technology-related solutions. •Develop and installed highly effective environmental monitoring solutions into warehouses, agricultural facilities and fleets, resolving all customer-related issues in a timely, professional manner. •Partner with the IT department to correctly configure systems. •Train employees in the use of the cloud-based Dashboard and Mobile Apps, to include system configuration, Alert procedures, creating reports and utilization of GPS features. •Maintain an up-dated, in-depth knowledge of current food safety regulations and trends, used to train companies on food regulatory standards.•Created highly effective marketing programs and literature used at trade shows to highlight the company’s value proposition. Show less
Licenses & Certifications
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Preventative Controls Qualified Individual (PCQI)
Food Safety Preventive Controls Alliance (FSPCA)
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