Deep Enrich
Stella Sfarnas
Demonstrations Chef
107 followers
Johannesburg Metropolitan Area
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About me
Food Service Specialist
Education
HTA School of Cullinary Art
2017 - 2018Diploma Patisserie
Experience
Source Food
Sept 2014 - Feb 2019Demonstrations ChefCooking Le Creuset recipes in their store in front of customers. Having to prepare and make a 3 course meal in canapé style for customers to taste as well as promoting the store items used to make the chosen recipes.Working outdoor festivals such as The Good Food Festival in Johannesburg, making the desserts for the My Kitchen Rules Season 2 launch party and the Sasko Woman's Day brunch.
Bowl'd
Sept 2019 - Sept 2020Head Pastry Chef
Rich Products Corporation Africa
Feb 2021 - nowFood Service Specialist
Jun 2022 - nowBakery Manager
Dec 2021 - nowHead Baker
Feb 2021 - Nov 2021
Licenses & Certifications
Level 2 Prepare, cook and finish pastry products
City & GuildsDec 2018Level 2 Prepare, cook and finish cakes, biscuits and sponge products
City & GuildsDec 2018Level 2 Diploma in Food Prep and Cooking (Patisserie)
City & GuildsDec 2018Level 2 Prepare, cook and finish hot desserts and puddings
City & GuildsDec 2018Level 2 Prepare, cook and finish cold desserts
City & GuildsDec 2018Level 2 Safety at work
City & GuildsDec 2018Level 2 Prepare, cook and finish dough products
City & GuildsDec 2018
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