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Holly Cook

Holly Cook

Pastry Line Cook

Followers of Holly Cook85 followers
location of Holly CookLake Dallas, Texas, United States

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  • Timeline

  • About me

    Restaurant Manager with Corporate Goals

  • Education

    • Le Cordon Bleu College of Culinary Arts-Dallas

      2008 - 2009
      Culinary Arts and Hospitality Management Culinary Arts/Chef Training

  • Experience

    • The Ritz-Carlton Hotel Company, L.L.C.

      Jun 2008 - May 2009
      Pastry Line Cook

      Fearing's Restaurant pastry line and prep cook

    • Parson's House Preston Hollow

      May 2009 - Jun 2012
      Chef de Cuisine

    • Applebee's

      Oct 2010 - May 2016

      Bar manager 1 year, Service Manager 1 year+

      • Restaurant Manager

        Jun 2012 - May 2016

      • Server/Bartender

        Oct 2010 - Jul 2012

    • Jakes Burgers and Beer

      May 2016 - Jun 2017
      Assistant General Manager

      I drove sales, conducted daily walkthroughs of restaurant, coached and held staff accountable with 'constructive feedback,' implemented rewards/stats reporting systems and successfully improved team morale, supported each role of my team as needed to support and ensure the highest of food quality, guest satisfaction and experience.

    • JudyPie

      May 2017 - Jan 2019
      General Manager

      Responsible for creating and implementing policies and procedures, food and labor cost accounting and improvement, hiring and team building, customer service, coordinating vendor relationships, ensuring health standards and restaurant cleanliness, scheduling, payroll, driving sales and labor goals, facilitating weekly update and goal meetings with owners.

    • Applebee's Neighborhood Grill + Bar

      Jan 2019 - Jul 2021
      Kitchen Manager/AGM

      Line and quality checks, hiring, training and schedule kitchen staff in a full service, busy restaurant. I worked hand in hand with the GM for all roll outs, menu changes, inventory, ordering all products and food, invoicing, data entry/ reports, kitchen maintenance and repair, and much more.

    • Golden Egg Cafe

      Jun 2021 - now
      Lead Server

      Opening and closing duties, cash handling, guest service, etc.

  • Licenses & Certifications

    • TABC

      TABC Certificate

    • Aas culinary arts

      Le Cordon Bleu _ North America

    • Food Service Managers certificate

      ServSafe Certified