Oo Shi En Grace

Experience

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  St Luke's ElderCare Ltd

  Apr 2021 - Aug 2021

  Intern

  Job Scope:- Formulated 20 new recipes and conducted recipe trials for tea break menu catered to elderly- Conceptualised and carried out digital design of recipe book using software such as Canva- Conceptualised, created and planned 1 nutrition-related educational activities catered to elderly- Facilitated 1 nutrition education session for elderly to educate on basic health knowledge- Analysed nutritional composition of more than 100 dishes served in lunch and dinner menu

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  Nutriwerkz Pte Ltd

  Sept 2021 - Feb 2022

  Nutrition Student

  Attached to Nutriwerkz as part of Final Year Project. Project scope:- Collaborated in development of 40 gut-healthy recipes catered to children and 3rd-trimester mothers for an industry project- Researched and developed 6 gut-health articles as part of industry project- Revamped, updated and redesigned company social media platforms and website by filming 3 videos and posting food photography using social media software such as Picsart, VSCO and InShot

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  Educational Institution

  Apr 2022 - May 2022

  Student Intern

  - Attached as observation student of Speech Therapy Department- Assisted in ad-hoc tasks

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  Temasek Polytechnic

  Jun 2022 - Jul 2022

  Technical Support Executive

  - Managed a food project collaboration with the Singapore Food Agency for 2 months- Conducted food preparation, cooking, packing, purchasing, labelling and storage of more than 30 types of food- Took initiative to complete large data entry and ad-hoc excel tasks