Mary Antonette Adraincem

Experience

• 

  Marco Polo Plaza Cebu

  Apr 2016 - Sept 2020

  Overall in charge for communications within the department. Handles incoming and outgoing documents, draft and circulate office memorandums, and keep track of all deliverables of all team members. Assists the Department Head with e-mail management, scheduling of meetings, preparation of budget and department reports, and coordination with other units of the hotel. Handles department scheduling. Assists guests regarding their inquiry for banquet spaces and events, explain banquet promotions and packages, forward inquiries to their respective account executives, and perform basic administrative functions Handles special events and restaurant reservations in all F&B outlets of the Hotel. Corresponds with guests via e-mail and telephone regarding restaurant promotions and inquiries. Prepares collaterals such as standees, posters, and the like for ongoing restaurant promotions. Designs food tags and similar materials for special events and occasions. Joins sales call and other sales events as needed.

  • Administrative Assistant

    Mar 2019 - Sept 2020

  • Event Coordinator

    Sept 2018 - Mar 2019

  • Restaurants, Bars, and Events Ambassadress

    Apr 2016 - Sept 2018