Jesse Vallins

Jesse Vallins

Chef Tournant

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location of Jesse VallinsToronto, Ontario, Canada

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  • Timeline

  • About me

    Executive Chef at Barberian's Steak House

  • Education

    • George Brown College

      1998 - 2000
      Culinary Management Restaurant, Culinary, and Catering Management/Manager
  • Experience

    • Mistura

      Jan 2002 - Jan 2003
      Chef Tournant
    • Beerbistro

      Jan 2003 - Jan 2006
      Sous Chef
    • Trevor Kitchen and Bar

      Jan 2006 - Jan 2012
      Chef de Cuisine
    • George Brown College Continuing Education

      Jan 2012 - now
      Instructor
    • The Saint Tavern

      Jan 2013 - Jan 2016
      Executive Chef
    • Maple Leaf Tavern & Port

      Jan 2016 - Jan 2021
      Executive Chef
    • Barberian's Steak House

      Jan 2021 - now
      Executive Chef
  • Licenses & Certifications

    • Certified Sommelier

      Canadian Association of Professional Sommeliers
    • Certified Beer and Mead Judge

      Beer Judge Certification Program
    • Red Seal

      Ontario Ministry of Labour
    • Certified Sommelier

      The Court of Master Sommeliers
    • Advanced Cicerone®

      Cicerone Certification Program