
Abhishek Kumar
Shift Manager

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About me
Head of Operations | Seasoned QSR Retail Operations Professional with 15 Years of Expertise | Pizza Hut | KFC | Dunkin’ Donuts
Education

Kendriya vidyalaya sec 47
-
DAV Public School, Muzaffarpur
2006 - 2008Ihm Business/Commerce, General
Himgiri Education Institute, Sikarpur, Roorkee
2020 - 2021Bhm Hotel/Motel Administration/Management 67%
Experience

Pizza Hut India
Apr 2008 - Apr 2012Shift ManagerReceived accolades for Maniacal Customer Satisfaction and maintaining a 100% training record.Promoted to shift manager from a team member.Oversaw all aspects of restaurant operations, including staff management and financial accountability.

Dunkin'
Apr 2012 - Oct 2014Played a significant role in the development of the Dunkin' brand in India.Promoted to Restaurant Manager with responsibilities including product quality, guest services, team management, and more. Dunkin India- Pilot Batch
Restaurant Manager
Apr 2013 - Oct 2014Assistant Restaurant Manager
Apr 2012 - Apr 2013

KFC India
Apr 2014 - May 2016Restaurant General ManagerRecognized for contributing to the ranking of the store as the model store for training in India.Achieved a No. 2 ranking out of 70 stores with significant overachievement of top-line and bottom-line targets.Maintained a high CRM process, resulting in a very high customer satisfaction index.Developed internal development programs (IDPs) for shift managers.Responsible for sales forecasting, LSM, food cost, P&L management, hiring, training, and more.

Talwalkars
May 2016 - Dec 2020Cluster HeadEmpowered multiple centers regarding profitability and operational excellence.Achieved 100% target fulfillment.Managed day-to-day operations for five centers, nurturing and empowering store heads, ASMs, TLs, Counselors, and Center Managers.Oversaw sales and operational planning, P&L management, marketing activities, budgeting, and MIS.Responsible for business operations in the North Indian Region (Rajasthan, Punjab, Dehradun, Delhi/NCR).

Brewburgers
Jan 2021 - nowOperations Director- QSR and Cloud kitchen operationsSuccessful business expansion, consistent revenue growth, and establishing strong brand recognition.Implemented cost-saving measures and developed menus to meet evolving customer preferences.Fostered customer loyalty through exceptional service and creative marketing.Trained and motivated staff to provide excellent customer service and ensure operational excellence.
Licenses & Certifications

Leading a GREAT restaurant
Yum! Brands
Leading a Shift
Pizza Hut IndiaSept 2008
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