Rosy Haughian

Experience

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  The Florian Gardens

  May 2009 - Feb 2016

  Banquet Captain/ Bartender

  Providing excellent guest service for Banquets, Weddings, and Corporate events in a luxury setting. Anticipated and accommodated all customer needs, including extra beverages and special dietary needs. Delegating tasks to 15 servers. Ensuring smooth communication between kitchen staff and wait staff. Monitoring high quality and visual appeal of food. Setting up and Tearing down of multiple events per day. The Florian Gardens is a premier wedding and event center. Their elegant venue features beautifully appointed ballrooms overlooking exquisite gardens. It is an excellent facility to hold a wedding, banquet or corporate event. Show less

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  The Lismore a Doubletree by Hilton

  Mar 2016 - now

  Event Coordinator/ Banquet Manager

  Coordinating details of events such as conferences, wedding rehearsal dinners, social gatherings, and business meetings. Calculating budgets and ensuring that they are adhered to. Working closely with the Executive Chef to prepare custom menus for events. Custom design layout of seating, bars, and decorations. Coordinating and monitoring event timelines and meeting deadlines. Negotiating and securing event space. Selecting appropriate staff to execute the event.The Lismore Hotel - by Hilton Hotel is a newly rebuilt hotel in the heart of downtown. This hotel and convention center has been re-imagined to match Eau Claire’s vibrant Farmers Market neighborhood. 14,000 sq. ft. of flexible event space and the excellent location make this the #1 place to plan your next occasion. Show less

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  The Lismore Hotel a Doubletree by Hilton

  Jan 2017 - now

  Catering Sales Manager
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  GF Hotels & Resorts

  Nov 2021 - now

  Director of Sales Marketing