Bhavya Srivastava

Bhavya Srivastava

Online intern

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location of Bhavya SrivastavaUttar Pradesh, India

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  • Timeline

  • About me

    Food Engineer | silver medalist | quality council of india | content creator | food science communicator

  • Education

    • Integral University, Lucknow, Uttar Pradesh

      2018 - 2022
      B.tech food technology 9.42

      silver medalist

  • Experience

    • National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (NIFTEM-T)

      Aug 2020 - Aug 2020
      Online intern

      About food processing technologies:advances & application.

    • FoodtechnoAce

      Oct 2020 - Feb 2021
      Campus Ambassador
    • Food Research and Compliance Centre

      Feb 2021 - Mar 2021
      Student Intern

      learned about FSSAI regulations, schedule 4 requirements for food testing and analysis sector.

    • PALMY FOOD PRODUCTS PRIVATE LIMITED

      Jun 2021 - Jun 2021
      Production and quality intern
    • Shreenathji bakers (unit of Parle Agro Pvt Ltd)

      Jul 2021 - Jul 2021
      Quality Assurance Intern

      ●Conducted comprehensive batch testing of ParleG biscuits and Happy Happy cookies, ensuring compliance with company standards for taste, texture, and shelf life.●Collaborated with packaging team to conduct thorough testing of product packaging materials, resulting in a 20% increase in shelf life for ParleG biscuits.

    • Banaras Hindu University, Banaras

      Feb 2022 - Aug 2022
      Dissertation project

      ●Conducted extensive quality analysis on the papaya candy, identifying key areas of improvement and implementing changes that resulted in a 15% reduction in defects.●Extracted basil seed mucilage using innovative techniques to maximize yield and minimize waste, achieving a 30% increase in production efficiency.

    • Quality Council of India(QCI)

      Feb 2024 - Apr 2024
      Internship Trainee
  • Licenses & Certifications

    • Food safety supervisor certificate of competence

      Food safety training and certification
      Mar 2021
    • Asia's first 3-days workshop on space food

      SpaceSkool™
      Sept 2020
    • Food fortification - poshan abhiyaan

      ICMR-National Institute of Nutrition
      Aug 2020
    • Novel technologies for food processing and shelf life extension

      Indian Institute of Technology, Kharagpur
      May 2022
      View certificate certificate
    • Bong the quizzels- crossword competition

      Codingthunder
      Jan 2021
      View certificate certificate
    • Immunisation - poshan abhiyaan

      ICMR-National Institute of Nutrition
      Aug 2020
    • Basic nutrition - poshan abhiyaan

      ICMR-National Institute of Nutrition
      Aug 2020