
Tarina De Rito
Banquet Manager

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About me
Benefits Coordinator @ Globe Life Liberty National Division | Problem Solving, Strategic Leadership
Education

Cornell Peter and Stephanie Nolan School of Hotel Administration
-Bachelor of Science - BS
Cornell University
2012 - 2016Bachelor of Science (BS) Hotel Administrationالأنشطة والجمعيات:Cornell Hotel Society Hotel Ezra Cornell, Hospitality Conference Kappa Delta Roses Club Ultimate Frisbee

Massachusetts Institute of Technology
2020 - 2022Master of Business Administration - MBAالأنشطة والجمعيات:MIT Real Estate Club Sloan Christian Fellowship
Experience

Statler Hotel
Oct 2012 - Jun 2016Banquet Manager• Lead staff in the set-up/breakdown functions (buffets, served dinners, bar service, meetings)• Work in Delphi to complete event billing• Manage a staff of 50 for events with attendance of 10-300 guests

Hotel Ezra Cornel
Apr 2013 - Apr 2013Bartender• Learn barware, glassware, terminology, techniques, & popular cocktails• Serve drinks & specialty cocktails to the guests of HEC 88

Indulge Contemporary Catering
Jun 2013 - Jul 2013Operations InternWorked in prep and plating kitchens, event organization, customer and media relations.Purchased and delivered product from distributor, and planned event menus.

InnSuites Boutique Hotel Collection
Jul 2013 - Aug 2013International Sales Associate
Upward Projects
Jun 2015 - Aug 2015Developemnent InternAssist the Development team is the upkeep of 10 restaurants and the opening of three new stores (one out of state).• Create and manage vendor contact list for five restaurant concepts• Audit systems, practices, and tools for efficiency; research and develop new systems• Coordinate restaurant managers and maintenance contractors to ensure aesthetic and operational functionality of 9 restaurant properties• Assist in the completion and opening of first out of state restaurant عرض أقل

Hillstone Restaurant Group
Jul 2016 - Aug 2020Positions held: Captain, Manager, Assistant Culinary Manager, Culinary Manager, Assistant General Manager• Manage guest relations and service operations of 10 restaurants in 6 cities• Implement inventory and ordering controls with weekly tracking and price changes• Analyze product mix and sales data to establish pars for front and back of house• Conduct interviews for all positions, increase applications by maintaining hiring ads• Restructure new hire training program and implement continued education programming عرض أقل
Manager in Training
Jul 2016 - Aug 2020Manager
Jul 2016 - Aug 2020

MIT Sloan School of Management
Aug 2020 - May 2022MBA
De Rito Partners Development, Inc.
Jul 2022 - Mar 2024Acquisition Manager
Globe Life Liberty National Division: The Poe Agencies
Sept 2024 - nowBenefits Coordinator
Licenses & Certifications

TIPS Alcohol Awareness & Service Training
TIPS On Premise TrainingMar 2013
Insurance Broker, Accident, Health, Life, Variable Life & Variable Annuity
Arizona Department of Insurance and Financial Institutions
ServSafe
SERVESAFE LTDApr 2014
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