Alexis Martínez

Experience

• 

  Alimentos Polar

  Jan 1999 - Jan 2016

  • Planning and organizing production schedules, drafting a timescale for the job• Overseeing production processes• Organizing the repair and routine maintenance of production equipment• Conceptualization, monitoring and implementation of investment projects• Selecting, ordering and purchasing materials. Estimating and budget negotiations and timescales with clients and managers. • Monitoring product standards and implementing quality-control programs• Responsible for the selection and maintenance of equipment• Estimating costs and setting the quality standards• Coordinate, implement and evaluate raw material and packaging materials to introduce new products, to improve existing formulas or look for alternative suppliers.• Supervising the work of staff• Develop process improvements to optimize the human and material resources needed Show less

  • Production Coordinator

    Jan 2012 - Jan 2016

  • Process Control Specialist

    Apr 2010 - Oct 2012

  • Production Supervisor

    Jan 2001 - Apr 2010

  • Engineer Training

    Jan 1999 - Apr 2010
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  Mission Foods

  Oct 2017 - Sept 2021

  • Supervise daily production team• Work with team to produce all orders while maintaining or exceeding departmental KPIs (e.g., waste, moistures, efficiencies, downtime, line speed, over weights, etc.) specifications• Ensure all quality specifications are followed and issue corrective actions • Enforce company, plant, and departmental policies and procedures and work instructions• Identify training necessary or useful for team• Appropriately handles employee concerns and complaints• Conducts pre-shift and shift-change meetings and communicate issues, concerns, and information• Performs walkthroughs of production areas with leads, focusing on equipment performance, product quality, housekeeping, safety, and food safety• Monitors time-keeping system (Kronos), verifies payroll hours, transfers hours as appropriate and resolves any discrepancies• Ensures all food safety principles and legal requirements have been applied effectively participates actively in LEAN, process improvement and other company initiatives Show less

  • Production Manager fried department

    Jan 2020 - Sept 2021

  • Production Supervisor

    Oct 2017 - Jan 2020
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  Cargill

  Sept 2021 - now

  Operations Supervisor

  • Execute routine operations of assigned area, ensuring direct reports are following policies and procedures.• Writing and execution of permits in plant• Validation of standard work, daily ops task review, troubleshooting in plant• Monitor production outcomes, quantity, and quality to ensure customer and food safety requirements are within specifications.• Develop, supervise, and provide coaching to direct reports including coaching company core values and guiding principles.• Responsible for personnel decisions related to hiring, performance and disciplinary actions for direct reports.• Enablon, MOC, RCA, problem solving Show less