Experience

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  Laboratory of food physicochemistry at the autonomous university of san luis potosí

  Aug 2019 - Oct 2021

  · Determination of the minimum synergetic mixture for the formation of oleogels of monoglycerides and phospholipids.· Rheological characterizations (strain profile and frequency scans), nuclear magnetic resonance, differential scanning calorimetry and polarized light microscopy.· Data analysis using STATISTICA software.· Thesis writing and scientific article. · Support with the design of experiments for the development of oleogels and their preparation using commercial phospholipids and monoglycerides.· Training for the support and management of laboratory equipment.o Nuclear magnetic resonance (NRM) equipment Minispec Bruker, mq20o Differential Scanning Calorimetry (DSC) Discovery Serieso Paar Physica Rheometer MCR 301 Rheometer, Anton Paar Stuttgarto Olympus BX5 Polarized Light Microscope

  • Thesis student

    Feb 2020 - Oct 2021

  • Student Social service

    Aug 2019 - Feb 2020
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  Canel's

  Aug 2020 - Apr 2021

  Purchasing intern

  · Promote intercommunication between the design and innovation department, production, and purchasing with global suppliers for the Canel's and Co-manufacturing lines (Ferrara, Hershey's, and Wrigleys).· Documentation management for BRC, GMO, proposal 65, Canadian toxics, NBFDS, HACCP, FSSC 22000, ISO.· Organization and monitoring of document requests.· Create an Excel Macros program that reduces 160% of the time in data analysis of purchases.· Panelist in sensory analysis for sugar reduction. Show less

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  Tangible nous s.a. de c.v.

  Apr 2022 - Jun 2024

  Procurement for research and develompment (r&d)

  · Technical analyst of the purchasing area, obtaining around 41 raw materials in shortage.· Search and contact of suppliers for more than 50 raw materials for new products.· Intercommunication between purchasing, quality and research and development departments.· Negotiation with suppliers for the supply of the research and development laboratory. Managing more than 200 materials for new projects· Implementation of a management system for more than 3,000 documents for the FSSC22000 system using Excel.· Reduction of document management time by 500%· Panelist in sensory analysis in projects of: Meat, bakery, Gluten free, Shelf life improvement, healthy snacks, sports drinks, confectionery, Plant based. Show less