Collette Taylor

Collette taylor

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location of Collette TaylorSpring Lake, Michigan, United States
Phone number of Collette Taylor+91 xxxx xxxxx
Followers of Collette Taylor105 followers
  • Timeline

    Sept 1997 - May 1999

    Betting Clerk

    Great Lakes Downs
    May 1999 - May 2003

    Front Desk Agent

    Quality Inn
    Sept 2004 - Sept 2010

    Director of Special Events

    Holiday Inn -Grand Haven Spring Lake
    May 2011 - Jul 2012

    F&B Supervisor

    Hilton Greenville South Carolina
    Jun 2012 - now

    Accounts Payable Manager

    Holiday Inn -Grand Haven Spring Lake
    940 W. Savidge Street, Spring Lake, MI 49456
    Jul 2013 - Feb 2019

    Independent Beauty Consultant

    Mary Kay Idependent Consultant
    Current Company
    Feb 2019 - now

    Assistant General Manager

    Shoreline Inn & Conference Center
  • About me

    Assistant General Manager at Shoreline Inn & Conference Center

  • Education

    • Graduate of easley high school-easley south carolina

      1980 - 1983
      Graduate of mti accounting
    • Easley high school

      1979 - 1983
      General education
  • Experience

    • Great lakes downs

      Sept 1997 - May 1999
      Betting clerk

      Handle large amount of monies*Lead betting trainer

    • Quality inn

      May 1999 - May 2003
      Front desk agent

      Taking reservations by phone and walk in guests*Knowledge of computer systems and multi-system phone lines*Night Audit procedures*Knowledge of the front desk and Opera systems*Knowledge of end of night procedures-Night Audit

    • Holiday inn -grand haven spring lake

      Sept 2004 - Sept 2010
      Director of special events

      *Develop Marketing Plans to attract clients for Social and Corporate Functions*Create Events with Clients from conception to finalization*Maintain client files including target budget and end of event billing*Assist Director of Sales with promoting our property*Create revenue documents on a per month basis*Produce banquet orders for weekly events*Supervise back of the house, banquet staff and provide up to date information to staff for a successful event*Maintaining and growing Local Negotiated Rate accounts, including providing meeting spaces and room blocks*Food cost and budget Show less

    • Hilton greenville south carolina

      May 2011 - Jul 2012
      F&b supervisor

      Manage 8-10 employeesTrain staff to Hilton standardsCashiering Inventory (liquor)Menu developmentIn house advertisingStreamlining room service conceptsTIPS certified

    • Holiday inn -grand haven spring lake

      Jun 2012 - now

      Balancing day to day operationsAccounts Payable-BillingOpera SystemMicros SystemQuick BookP&LFood & Liquor Cost/InventoryState & Occupancy Monthly TaxesServ Safe ProctorTips Trainer Proficient in Micros & Delphi SystemsOnsite contact for clientSet up function space to client specificationsExecution of food & beverage for eventEvent bookingBanquet OrdersInventory of banquet items & purchasingFocus: SMERF market (Social, Military, Education, Religious, Fraternal)Manage & train employeesTIPS certifiedCertified TIPS Trainer

      • Accounts Payable Manager

        Oct 2014 - now
      • Banquet Manager

        Jun 2012 - now
    • Mary kay idependent consultant

      Jul 2013 - Feb 2019
      Independent beauty consultant

      Creating Life Changing Opportunities, Extra Income, Empowered Choices, Enriching Lives.Let The Beauty Begin.

    • Shoreline inn & conference center

      Feb 2019 - now
      Assistant general manager

      Taking the next step in my hospitality journey.

  • Licenses & Certifications

    • Tips

      Tips alcohol
      Feb 2018
    • Servsafe proctor

      National restaurant association
      Mar 2018