
Timeline
About me
Opérateur viticole tractoriste chez Banton Lauret - Prestations vitivinicoles
Education

Lycée montesquieu
2007 - 2010Baccalauréat scientifique mention bien
영남대학교
2013 - 2013Bachelor's degree business and diplomacyOne semester as exchange Bachelor student in Daegu, South KoreaInternational trade terms and mechanics, diplomacy, cultural differences cursus, geopolitics

Université de cergy-pontoise
2010 - 2013Bachelor's degree economics, finance, management, international tradeActivities and Societies: Responsable évènementiel au BDE de l'UFR • Double diploma “Economics & Corporate English” in English• Global trade, micro & macroeconomics, monetary policies, econometrics, accountability, game theory, economic history, probability...• One semester spent at Yeungnam University, South Korea, studying Culture, diplomacy, international trade and Korean

Bordeaux sciences agro
2016 - 2018Master 2 (m2) viticulture, oenology, international wine trade, marketing, management• Wine trade, audits, marketing, logistics, business planning, winery and vineyard management• Vine and winemaking science, terroir and environment study• 100 % in English, meetings with winemakers & business agents
Experience

Convoi service s.a.r.l
Jun 2010 - Dec 2013Chauffeur-porteur
Sncf
Jul 2010 - Jul 2013Employé de guichet
Cabinet du premier ministre
Jul 2011 - Jul 2011Réceptionniste
Cabinet du premier ministre
Jul 2012 - Jul 2012Manutentionnaire
Prestations viti-vinicoles banton lauret
Sept 2013 - Oct 2015Employé viticole• Harvests 2013 & 2015 around St-Émilion, Pomerol, Médoc, Pessac-Léognan as vineyard subsidiary• Châteaux Angélus, Cheval Blanc, Ausone, Margaux, Haut-Brion..• Picking, carrying, truck, tractor and forklift driving, winery reception

Le vaudeville sarl
Dec 2013 - Dec 2014Chef de rang
Benoit bistro by alain ducasse
Dec 2014 - Dec 2015Chef de rang
Ipsos
Jun 2015 - Aug 2015Phone operatorComputerized phone surveys on French, Belgian and Swiss nationals

Disney cruise line
Dec 2015 - Aug 2016Demi chef de rang• Assistance to the sommelier for wine sales and presentation at Rémy fine dining restaurant onboard 2 different 6,000-people capacity cruise ships (Disney Dream & Fantasy)• Assistance to the chefs de rang for dish and cheese explanation• Critical logistical link between the kitchen and the dining room onboard • Home port: Cape Canaveral, Florida. Other ports: Nassau & Castaway Cay, The Bahamas ; Cozumel, Mexico ; Grand Cayman Islands ; Tortola, British Virgin Islands ; St-Thomas, U.S Virgin Islands Show less

Indépendant
Apr 2017 - Jun 2018Auto-entrepreneur en distribution
Domaine de la vougeraie
Jul 2017 - Oct 2017Viticulture & oenology intern• Assistance and autonomy on all winery, cellar and vineyard works• Estate certified organic since its creation in 1999, acting in biodynamics since 2001• Grape reception at harvest, vinification in inox and wooden vats and barrel ageing• Participation in the making process of 33 appellations including 8 Grands Crus and 9 Premiers Crus• Top-end Boisset group estate in Côte de Nuits and Côte de Beaune

Mitton international wines gmbh
May 2018 - Sept 2018Wine trade intern
Disney cruise line
Nov 2018 - Mar 2020Chef de rang
Banton lauret - prestations vitivinicoles
Apr 2020 - Jun 2020Employé viticoleSpring vineyard works in various estates:- Château Angélus (St-Émilion) : épandage (organic treatment spraying), effeuillage (leef removal)- Château La Dominique: épamprage (suckering)- Château Faugères: épamprage- Château Fayat (Pomerol) : épamprages, levages (lifting)- Château Biac (Cadillac) : échardage, levages..- Domaine du Reys (Graves) and others

Château la mission haut-brion
Sept 2020 - Sept 2020Opérateur réception vendange
Banton lauret - prestations vitivinicoles
Nov 2020 - Jan 2022Opérateur viticole machiniste
Licenses & Certifications

Toeic
Dec 2012
Toefl
Feb 2012
Languages
- frFrançais
- anAnglais
- esEspagnol
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