
Timeline
About me
Chef at Temperance Wine Bar in NYC
Education

Kent school
2001 - 2005High school
The university of connecticut
2012 - 2014Master's degree art historyActivities and Societies: Chief Financial Officer for the Graduate Art History Society My M.A. Thesis research project is on the aesthetics of the culinary arts, specifically, I contextualized chef Ferran Adria's practice of Culinary Deconstructivism and his participation in Documenta 12 within the established art-historical discourse. Title:‘De Gustibus non est Disputandem:’ the Culinary Arts, Ferran Adrià, and Documenta 12

Franklin & marshall college
2005 - 2009Bachelor of arts (b.a.) french, art historyActivities and Societies: Phi Kappa Tau (Steward), Committee for Academic Technology (Student Representative)
Experience

Resto
May 2007 - Aug 2007Line cook
Academic technology services at franklin and marshall college
Aug 2007 - May 2009Administrative assistant
Iron hill brewery
Aug 2008 - Nov 2008Line cook
Phillip’s museum of art at franklin & marshall college
Jan 2009 - May 2009Intern (exhibition's assistant)Designed, curated, and installed ‘Cabinets of Curiosities’ exhibition, also produced related press release and wall labels

Governmental studies department at franklin and marshall college
Jan 2009 - May 2009TranslatorAssisted in translating life-stories of immigrants seeking political asylum in the United States, final translated product was used in federal court

Agua dulce
Jul 2009 - Sept 2010Sous-chefAssisted chef in menu planning and conception of special dishes, hired and trained new staff, managed kitchen, kept inventory of equipment and food stocks

Internal medicine associates
Oct 2010 - May 2011Administrative assistant
The breslin
Jun 2011 - Aug 2011Line cook
C 24 gallery
Oct 2011 - Apr 2012Intern (exhibition's assistant)Assisted in exhibition design and installation, drafted wall labels and press releases, responsible for management of social media

Raymi
May 2012 - Aug 2012Server
University of connecticut
Aug 2012 - May 2014Graduate student and teaching assistantCourses taught: Introduction to Western Art History I and Introduction to Architecture, Art and Art History Department. Manage two discussion sections of approximately 40 students, prepare and deliver weekly lectures, hold weekly office hours, responsible for grading all material

Raymond j. learsy and melva bucksbaum collection at the granary
May 2013 - Sept 2013Intern (research assistant)Researched artist bios for exhibition. General assistance with collection management, inventory, cataloging, registration, and art handling. Researched and wrote paper on mid-century artists' books.

William benton museum of art
Jul 2014 - Dec 2016Assistant curator & academic project coordinatorCoordinate communications between museum and other academic departments. Draft exhibition proposals, write wall labels, secure works from artists and galleries for shows, as well as give tours to university classes and potential donors. Responsible for creating architecture tour for docent program that focuses on architectural terminology and historical styles around campus, trained the docents to successfully offer this tour to museum visitors.Exhibitions curated: In the Paint: Basketball in Contemporary Art (January 23-March 28, 2015); Inspired by UConn Reads' the Omnivore's Dilemma (January 23-March 28, 2015); Remember the Vietnam War (April 14-August 9, 2015); Guerrilla Girls: Art, Activism, & the 'F' Word (March 24-May 22, 2016); Visual AIDS (September 1- October 16, 2016) Show less

University of connecticut
Aug 2014 - Dec 2014Adjunct professor, department of art and art historyInstructor of record for ARTH3510: Modern Art, responsible for organizing and structuring course, including designing the syllabus, creating the exams, and grading all students' materials.

The william benton museum of art
May 2015 - Oct 2015Interim registrarManaged all matters related to the museum’s collection and its insurance, as well as securing loans and transportation for exhibitions from other galleries or museums, helped oversee implementation of new collections database

University of connecticut
Aug 2015 - Dec 2016Adjunct professor, department of art and art historyInstructor of record for ARTH 3510W, History of Modern Art, and ARTH 1136, Introduction to Art History: 15th Century to Present Day. Responsible for grading and structuring classes of 18-90 students, creating lesson plans, hold weekly office hours, as well as organizing and creating syllabus with a strong emphasis on academic research and writing skills

The william benton museum of art
Jan 2016 - Aug 2016Interim preperatorResponsible for museum upkeep and general handyman maintenance, as well as installing and de-installing exhibitions, including preparation work, packing art, object handling and mounting, wall construction, and lighting
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Museum of food and drink (mofad)
Apr 2017 - Jul 2020Curator and culinary operations managerAssist with exhibition and collections research, in charge of creating collections catalog as well as redesigning collections management policies, manage content found on both Facebook and Instagram. In charge of culinary program at the museum

Amali
Jul 2017 - Jun 2019Line cook
Apollonia
Jun 2019 - Jan 2020Line cook
Booker and dax
Mar 2020 - Jul 2022Customer service representative
Temperance wine bar
Jul 2022 - nowChef
Licenses & Certifications

Strategies for increasing student participation and facilitating effective discussions
Institute of teaching and learning, university of connecticutJan 2013
Honors & Awards
- Awarded to Jean NihoulGraduate Fellowship University of Connecticut 2012-2014
Languages
- frFrench
- spSpanish
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